Williams Butcherstable is a meat restaurant that also has a grocery store. The particularity of this restaurant is that you can choose your cut advised by a butcher, and then the chef will cook it for you.
A casual dining restaurant (or sit down restaurant) is a restaurant that serves moderately-priced food in a casual atmosphere. Except for buffet-style restaurants, casual dining restaurants typically provide table service. Chain examples include Harvester in the United Kingdom and TGI Friday’s in the United States. Casual dining comprises a market segment between fast-food establishments and fine-dining restaurants. Casual-dining restaurants often have a full bar with separate bar staff, a full beer menu and a limited wine menu. They are frequently, but not necessarily, part of a wider chain, particularly in the US. In Italy, such casual restaurants are often called “trattoria”, and are usually independently owned and operated.
Barry’s was a pleasant experience, and we recommend it to everyone if you visit Grindelwald. The atmosphere is warm and cosy, the service reliable and the food is cooked to high standards.
OX Restaurant in Interlaken is right at the centre of the small city. It is cosy, with low lights and full of cowbells decorating the ceiling.
Alsace is a region that spans through the northeast of France and southwest of Germany. The area is famous for its wine and its very traditional cuisine.I had the opportunity to visit Colmar in France and trying L’epicurien on a weekend visit.
Le Diwane, is one of the first Lebanese Restaurant in Geneva. They follow the Middle Eastern traditions and their food is up to the standards. Read the full review at Gourmetian food blog.
Ca’Miguel is amazing local seafood in Arinaga Beach, with the best local fish and seafood and excellent value for money
La Punta de Jandia is a unique experience of a remote Restaurant in Fuerteventura that serves really fresh fish and traditional meals.
Lugia is a well known Italian Restaurant in Lausanne that everyone loves. But is it really the best Italian restaurant. Read the full review.
Gordon Ramsay is a superstar Chef and a showman, but are his restaurants delivering to his promise?
Barbacue is meant to be an American thing. However there is a place in London called Smokestak that proves that this is not exlusive to America.